Mignon’s Steaks & Seafood fine dining restaurant at Palace Casino Resort in Biloxi, Mississippi has once again been presented Wine Spectator magazine’s Award of Excellence. The Award of Excellence 2016 was presented to Mignon’s for the restaurant’s continued dedication to delivering the most wine-friendly experience to its patrons. Mignon’s is the only restaurant on the Mississippi Gulf Coast to receive Wine Spectator’s Award of Excellence for the past eleven consecutive years.
Mignon’s Steaks & Seafood is one of a select number of restaurants in the world to be honored with this prestigious recognition. The award reads, “This restaurant is honored by Wine Spectator for having one of the most outstanding restaurant wine lists in the world.” Mignon’s will be listed in the magazine’s annual Restaurant Awards issue available August 31.
Wine Spectator‘s Restaurant Awards recognizes restaurants whose wine lists offer interesting selections, are appropriate to their cuisine and appeal to a wide range of wine lovers. To qualify for an award, a restaurant’s wine list must present complete and accurate wine information. It must include vintages and appellations for all selections, including wines available by the glass. Complete producer names and correct spellings are crucial, and the overall presentation and appearance of the list are also taken into consideration.
Wine Spectator’s Award of Excellence was awarded to Mignon’s for the fine dining restaurant’s selection of quality producers, along with a thematic match to the menu in both price and style. Typically, the winning lists offer at least 100 selections. Mignon’s Steaks & Seafood at the Palace Casino Resort offers over 300 selections of wine and an inventory in excess of 3,000 bottles.
Mignon’s Steaks & Seafood, the Mississippi Gulf Coast’s premier fine dining restaurant, features USDA Prime steaks and the freshest seafood on the coast. Mignon’s is dedicated to creating an enchanting meal with unparalleled attention to detail, extraordinary service, and delectable cuisine, sure to please even the most discriminating palate. And, Mignon’s continues its commitment to helping make wine an important part of the overall dining experience.
You are invited to experience exceptional dining at Mignon’s Steak & Seafood, open for dinner Wednesday through Sunday. Enjoy Mignon’s Prix Fixe menu featuring a three-course meal for only $39 per person. The Summer Prix Fixe menu includes your choice of Kale Salad, Turtle Soup or Burrata Cheese for starters, followed by the main course of Scallops, Chicken Chimichurri or a 6 oz. Filet Mignon ($10 additional) and finishing with Pavlova for dessert. The Prix Fixe menu is available on Wednesday, Thursday and Sunday evenings from 5pm until 10pm and 5pm until 6:30pm on Friday and Saturday.
Mignon’s Steaks & Seafood also features special wine events, including monthly wine socials and quarterly wine pairing dinners. On August 4 and September 1, Mignon’s will hold a Wine Social with samplings of 15 wines and exquisite hors d’oeuvres for only $25 per person, 6pm to 9pm. On September 22 at 7pm, Mignon’s will feature a Wine Pairing Dinner, a five course gourmet meal paired with select wines with vineyard representatives on hand to educate diners on wine selections. The September 22 Wine Pairing Dinner is $95 per person, excluding tax and gratuity. Advance reservations are highly recommended. For reservations, call 228-432-8888. Mignon’s is located on the second floor of the Palace Casino Resort in Biloxi, Mississippi.
